I recently have been focusing my efforts on building content on both of my nutrition-related websites, GutThinking.com and now the new DarnGluten.com. Both focus on health for the individual through nutrition, with emphasis on restricted diets because of food intolerance, allergy, or a primary health condition that requires food be restricted. Recent articles I’m proud of include: How It Is Possible To Be Fat and Healthy–A Body Advocacy Primer: — GutThinking.com Are Corn, Rice, and Sorghum Really Gluten-Free? Are “Ancient […]
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